Can You Have Your Carbs and Eat Healthy, Too?
January 18,2018
Eat Healthy with Low Glycemic Diet! The glycemic index (GI) is a value based on how fast or how slow a food increases blood sugar. A food that has a low GI can be considered a slow carb, while a high GI is a fast carb. Learn more by clicking the button below.
By By Jenna Bell, PhD, RD
Eat Healthy Carbs
Soup-To-Nuts Podcast: Will low-glycemic be the next gluten-free?
January 18,2018
Every 21 seconds someone in the US discovers they have diabetes, setting a breakneck pace that is fueling a 6% annual increase in the number of Americans diagnosed with the chronic disease for which there is no cure, but which can be managed in part through diet and exercise.
By By Elizabeth Crawford
Listen to Podcast
Fifty50 Foods Updates Packaging for its Low-Glycemic Products
November 27,2017
Food Beverage Media highlights Fifty50 Foods new packaging
Food Beverage Media
Healthy Low-Glycemic Foods for Blood Sugar Levels
November 27,2017
Learn about quality Low-Glycemic food options from the Supplement Police
Quality Options with Fifty50 Foods
Major Health Benefits with a Low-Glycemic Diet
October 31,2017
Here's how switching to a Low-Glycemic diet can have major health benefits including reduced risk of age-related eye disease. Read what the researchers at the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University say about prevention.
Switch to Low-Glycemic Diet to Help Reduce Eye Disease
Should Diabetics Use the Glycemic Index?
October 31,2017
U.S. News & World Report provides insight on how a Low GI diet can help people with diabetes and ways to use the glycemic load to determine a food's impact on your blood sugar.
Learn How Glycemic Index Can Help You
Create a Healthy Eating Plan
October 31,2017
Want an easy way to lose weight? Women's Health Magazine shares tips on how to use the Glycemic Index to create a healthy eating plan with lower carbs and foods that don't quickly raise your blood sugar levels.
Make cutting carbs easy with Low Glycemic Diet
Ask the Doctors: Glycemic index is useful for monitoring blood sugar
March 20,2017
Doctors Eve Glazier, M.D., MBA, and Elizabeth Ko, M.D., at UCLA Health explain what the Glycemic Index is and the relationships between foods, blood sugar and GI and how to take control of your diet to prevent blood sugar spikes and for better health overall.
By TulsaWorld.com
Ask the Drs: GI Useful for Monitoring Blood Sugar
The Lowdown on Glycemic Index
December 1,2016
The glycemic index is one tool of several that can help you make better carbohydrate choices.
By Environmental Nutrition
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