Directions
Note: This recipe has been made with an electric frozen yogurt/ice cream maker. However, the prepared mixture can also be poured into a plastic container with a tight-fitting lid and frozen to desired consistency (2-3 hours). When left overnight or longer in the freezer, this frozen yogurt should sit out on the counter for 15-30 minutes before serving.
- Place all chilled ingredients in a medium size mixing bowl. Stir to blend thoroughly.
- Pour the yogurt mixture into the freezer bowl of a frozen yogurt/ice cream maker and follow manufacturer’s directions.
- Serve immediately topped with freshly cut mint leaves or store in a plastic container with a tight-fitting lid in the freezer.
Nutrition Facts
Calories 94
Total Fat 0 g
Saturated Fat 0 g
Cholesterol 5 mg
Sodium 43 mg
Total Carbohydrates 13 g
Dietary Fiber 0 g
Total Sugars 11 g
Added Sugars 0 g
Protein 11 g
Glycemic Index Low